Consumption of Soft Drinks

What Researchers Found About Soda and Juices?

Expert’s surveyed students asked them how many sweetened soft drinks were made by day, and then subjected them to a standard questionnaire used to assess mental health.
Young people reported no breakfast or lunch was located between the main consumers of industrial juices and soda, revealed the team led by Dr. Lars Lien of the University of Oslo.
"There was a strong association between the consumption of soft drinks and problems of mental health in the tenth-grade boys", wrote the report published in American Journal of Public Health researchers.
Those young people not taking soft drinks were more prone to moderate consumers to have symptoms of mental health, said, experts.
However, those who drank the softest drinks - more than six weeks - had the highest records of these disadvantages in the diets of adolescents.
 Many young people were consuming too many sugary drinks.
"A simple and effective to reduce the consumption of soft drinks in this age group would remove soft drinks in schools and other public places where teens gather vending machines", concluded the authors of the report.
With this knowledge of the research study, we must take action against subtracting consumption diminution of sugars in foods and limiting the amount in the daily diet.


I support this research study. That I saw many hyperactive children exactly were consuming these foods often and in more quantity.
So under this knowledge, we have to put actions to repair habits or improve our drinks, especially children to prevent the Hyperactivity that probably with intake quality and natural foods and drinks more water juices with less sugar we can avoid Hyperactivity in children.




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